Monday, February 7, 2011

First Alfalfa, Now Beets

   As if this bit of bad news was not enough:

   "Experts: Contamination from GM alfalfa certain

Contamination of organic and traditional crops by recently deregulated, genetically modified alfalfa is inevitable, agriculture experts said, despite Agriculture Secretary Tom Vilsack's recent assurances the federal government would take steps to prevent such a problem.

By MICHAEL J. CRUMB
Associated Press Writer
DES MOINES, Iowa —

Contamination of organic and traditional crops by recently deregulated, genetically modified alfalfa is inevitable, agriculture experts said, despite Agriculture Secretary Tom Vilsack's recent assurances the federal government would take steps to prevent such a problem.
...
"Opponents, many of them organic farmers, say widespread planting of genetically modified alfalfa will result in pollen from those plants contaminating organic and traditional crops, destroying their value. While alfalfa is mostly used as hay for cattle, some consumers don't want to eat foods, such as milk or beef, from animals that have consumed genetically modified plants.
...
"In announcing the agency's decision, Vilsack said steps would be taken to ensure genetically modified alfalfa wouldn't cross-pollinate with organic and unmodified crops. USDA officials declined to answer questions about what those steps would entail, pointing to a document posted on the agency's website.

The text of Vilsack's announcement says the agency plans include expanding a program in Washington state to produce more unmodified alfalfa seed and maintain a pure supply.

It also says crop geneticists have been told to identify ways to protect unmodified alfalfa from genetically engineered varieties, like they are doing for corn. And, Vilsack has proposed research to improve detection of modified genes in alfalfa and hay. He also promised $1 million for research on the flow of pollen to better determine how big buffer zones between modified and unmodified fields must be to prevent contamination.

None of that will be enough to prevent contamination, said Jeff Wolt, an agronomist with Iowa State University's Seed Science Center.

'Some degree of cross-pollination will occur regardless of what mechanism is going to be put in place,' he predicted."

   [READ THE WHOLE ARTICLE HERE]

   Then this news comes along:

Friday, the USDA quietly announced deregulation of Monsanto’s GMO sugarbeets

   "The US Department of Agriculture continues its unprecedented give-away to big agriculture monster Monsanto and its Genetically Modified (GMO) seeds. On Friday, while the media was preoccupied with the Superbowl and Egypt’s rioting, the USDA quietly announced it was deregulating Monsanto’s GMO sugar beets – despite a court order.

This move comes just a week after the agency had gone back on its own plan to regulate GMO alfalfa to at least attempt to keep it from contaminating organic farms. Secretary of Agriculture Tom Vilsack had been floating a plan to limit the area where the GMO crop could be planted, but caved to a storm of pressure from industry, Congressional Republicans (and Monsanto pals like Montana Democrat Max Baucus), and the Obama White House."

   The article includes this timeline:

    * 2005 – the USDA allows the planting of GMO sugar beets. As the Wall Street Journal notes, “Until now, the USDA has always allowed the unrestricted planting of a genetically modified crop once it had passed its regulatory review, a process that largely hinges on the narrow question of whether a genetically modified crop could somehow become a plant pest” – not other issues like consumer health or impact on organic farming.

    * 2008 – Various groups sue, stating that the USDA should have studied the environmental impact BEFORE releasing these genes into America’s farms, rather than after.
    * August 2010 – U.S. District Judge Jeffrey S. White rules in favor of the organics groups, saying an Environmental Impact Statement must be conducted and banning planting of GMO sugar beets until the completion – which probably won’t happen before 2012

    * 2010 – Farmers panic – Monsanto has so dominated the market that there aren’t enough non-GMO seeds available for them to buy and plant. They appeal to the USDA.

    * 2010 – In a separate case, Monsanto argues that the USDA should be able to partially de-regulate a GMO crop (in this case, alfalfa) while it conducts its studies, and the judge agrees.

    * 2011 – The USDA appeals Judge White’s ruling, which would have required currently planted seedlings to be plowed under – hearing set for February 15.

    * 2011 – The USDA, in compliance with the second ruling (but not the first) says “go ahead and plant the Monsanto seeds – with a few restrictions”. (And how will that fly next week in the appeal hearing?)

    * 2011 – The environmental groups, including Earth Justice and the Center for Food Safety say they’ll return to court to block this ruling, which after all, is technically in contempt of court. But with the alfalfa ruling allowing partial de-regulation, Judge White’s hands may be tied.

   [READ THE ORIGINAL ARTICLE HERE]

   Monsanto's friends in Washington seem to be busy. It won't be long before organic is meaningless and even buying local will be a crap shoot. Even your own home garden might have the potential of being cross-pollinated over the next few years.

   Thank you to the corporate lobby and the geniuses in Washington who could not be more far removed from the source! Thank you for selling out our food and farmland!

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